Japanese Shrimp - My hibachi shrimp version

This is my own recipe that I made last night.  Soo delicious!!!

What you will need:
1lb             Shrimp   (de-shelled and cleaned (poop out))  -  (can be replaced by chicken)
1/2             Yellow squash
1/2             Zuchinni
1/3-1/2      Onion, chopped
1/4 cup      Peanut Oil
2 Tbsp       Sesame Oil
any amt      Broccolli
any amt      Sliced Carrots
any amt      Roasted Garlic Butter
any amt      Onion Powder
any amt      Garlic Powder
any amt      Salt
any amt      Black Pepper
any amt      Fettuccine Noodles
1 Tbsp       Soy Sauce
any amt      Cooked rice (optional)


Directions:
1)  Cook up your Fettuccine noodles as directed.   Strain then let sit out and dry a lil bit.
2)  In a large fry pan or wok, pour the peanut oil in.  Add a little bit of garlic butter.
3)  Combine your vegetables in fry pan and add 1 tbsp of sesame oil, add the Onion and garlic powder. Stir together well.  Add more garlic butter.
4)  Cook until the vegetables are fully cooked. Add in the Shrimp or chicken while veggies are cooking.
5)  Once your veggies and shrimp/chicken is done, add in your noodles/rice.
6)  Add soy sauce, salt and pepper.
7)  Mix well.
8)  Serve and enjoy!